Author | Macêdo, Ana Paula Azevêdo | |
Author | Gonçalves, Mariane dos Santos | |
Author | Medeiros, Jairza Maria Barreto | |
Author | David, Jorge Mauricio | |
Author | Villarreal, Cristiane Flora | |
Author | Macambira, Simone Garcia | |
Author | Soares, Milena Botelho Pereira | |
Author | Couto, Ricardo David | |
Access date | 2022-03-11T14:12:56Z | |
Available date | 2022-03-11T14:12:56Z | |
Document date | 2022 | |
Citation | Macêdo, Ana Paula Azevêdo et al. Potential therapeutic effects of green tea on obese lipid profile - a systematic review. Nutrition and Health, p. 1-15, 2022. | pt_BR |
ISSN | 2047-945X | pt_BR |
URI | https://www.arca.fiocruz.br/handle/icict/51684 | |
Sponsorship | Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES). Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq). | pt_BR |
Language | eng | pt_BR |
Publisher | SAGE Publications | pt_BR |
Rights | open access | pt_BR |
Subject in Portuguese | Camellia sinensis | pt_BR |
Subject in Portuguese | Chá | pt_BR |
Subject in Portuguese | Colesterol | pt_BR |
Subject in Portuguese | Obesidade | pt_BR |
Title | Potential therapeutic effects of green tea on obese lipid profile - a systematic review | pt_BR |
Type | Article | pt_BR |
DOI | 10.1177/02601060211073236 | |
Abstract | Background: Green tea, obtained from the plant Camellis sinensis, is one of the oldest drinks in the world and contains numerous bioactive compounds. Studies have demonstrated the efficacy of green tea in preventing obesity and cardiovascular diseases that may be related to the reduction of lipid levels. Aim: This study aimed to evidence, through a systematic review, the therapeutic potential of green tea on the lipid profile in preclinical studies in obese animals and clinical studies in obese individuals. Methods: This systematic review follows the recommendations of the preferred report items for systematic reviews and meta-analyses. The electronic databases, PubMed (Medline), Science Direct, Scopus, and Web of Science were consulted. Articles from January 2009 to December 2019 were selected. Results: This search resulted in twenty-nine articles were included cirtically reviewed. In experimental studies, green tea administration has been shown to reduce total cholesterol, triglycerides and low-density lipoprotein cholesterol in animals exposed to obesity-inducing diet. In humans' studies green tea was not shown to be effective for obese lipid control. Because supplementation with green tea extract reduced total cholesterol, triglycerides, low-density lipoprotein for three months at a specific dose. Conclusion: Therefore, green tea appears to act as a protective agent for dyslipidemia in obesity-induced animals. In human studies, green tea has not been shown to be effective in controlling obese lipids. | pt_BR |
Affilliation | Universidade Federal da Bahia. Faculdade de Farmácia. Programa de Pós-Graduação em Ciências dos Alimentos. Salvador, BA, Brasil. | pt_BR |
Affilliation | Universidade Federal da Bahia. Faculdade de Farmácia. Programa de Pós-Graduação em Ciências dos Alimentos. Salvador, BA, Brasil. | pt_BR |
Affilliation | Universidade Federal da Bahia. Escola de Nutrição. Departamento de Ciências da Nutrição. Salvador, BA, Brasil. | pt_BR |
Affilliation | Universidade Federal da Bahia. Instituto de Química. Departamento de Química Orgânica. Salvador, BA, Brasil. | pt_BR |
Affilliation | Universidade Federal da Bahia. Faculdade de Farmácia. Departamento de Medicamentos. Salvador, BA, Brasil. | pt_BR |
Affilliation | Universidade Federal da Bahia. Instituto de Ciências da Saúde. Departamento de Bioquímica e Biofísica. Salvador, BA, Brasil. | pt_BR |
Affilliation | Fundação Oswaldo Cruz. Centro de Investigação Gonçalo Moniz. Laboratório de Engenharia de Tecidos e Imunofarmacologia. Salvador, BA, Brasil. | pt_BR |
Affilliation | Universidade Federal da Bahia. Faculdade de Farmácia. Departamento de Análises Clínicas e Toxicológicas. Salvador, BA, Brasil. | pt_BR |
Subject | Camellia sinensis | pt_BR |
Subject | Tea | pt_BR |
Subject | Cholesterol | pt_BR |
Subject | Obesity | pt_BR |
Subject in Spanish | Camellia sinensis | pt_BR |
Subject in Spanish | Té | pt_BR |
Subject in Spanish | Colesterol | pt_BR |
Subject in Spanish | Obesidad | pt_BR |
Subject in French | Camellia sinensis | pt_BR |
Subject in French | Thé | pt_BR |
Subject in French | Cholestérol | pt_BR |
Subject in French | Obésité | pt_BR |